The Mass General Brigham/McLean Hospital Lincoln Residential Program is a year round, licensed residential facility for adult residents with treatment resistant depression and anxiety, located in beautiful Lincoln, MA, in the Metro West region of Boston's suburbs. This program is scheduled to open for residential patients in Summer, 2024. The program has capacity for six

The talented cook will be responsible for preparing foods live in front of guests. Requires interaction and pleasant demeanor. Must show full competence in gilling meats, saute station and/or expediting. Ideal candidate will have already achieved a high level of culinary success and competency line cooking. Schedule will be Patriots home games. Additional opportunities fo

Executive Sous Chef Requisition ID 2024 51875 Category Culinary Job Location US MA Boston Property The Newbury Boston Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston,

Part Time Overnight Cook 3 Job Locations US MA Boston Requisition ID 2024 47882 Category Culinary and Stewarding Position Type Regular Part Time FLSA Status Non Exempt Location Name The Liberty Hotel About Us We are a full service luxury hotel committed to turning every single person who walks through our doors into a customer for life. We are so proud to be named Conde N

Job Location HAVERHILL, MA Position Type Full Time/Part Time Education Level Not Specified   Salary Range $18.00 $25.00 Hourly Job Category Restaurant Food Service Description Celebrate Life, the Southworth Way The Company Welcome to Southworth. We own and operate a growing portfolio of premier private communities, each offering inspired environments and locations. Ou

Prepare, season, and cook for hospital patients, cafeteria customers and special functions. Assist in menu planning and see that food preparation is economical and technically correct. Key Responsibilities Menu and food production sheets are reviewed to determine type and quantity of meals, vegetables and soups to be prepared. Menu planning assistance is provided to meet

Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production

Full Time Cook 1 Job Locations US MA Boston Requisition ID 2024 47880 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name The Liberty Hotel About Us We are a full service luxury hotel committed to turning every single person who walks through our doors into a customer for life. We are so proud to be named Conde Nast Reader

Banquet Line Cook | Full Time Job Locations US MA Boston Requisition ID 2024 106465 # of Openings 5 Category (Portal Searching) Culinary Location The 1,054 room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets for drinking and

We are currently hiring aCookinBoston, MA. Creates world class food to complement our world class beers and spirits. Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste. Helps to control food costs and control waste through the proper labeling, storing and rotating of all food. What You'll Brew

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

Cook Framingham 16 22 Flutie Pass, Framingham, MA 01701 Job Summary Free movies, free popcorn, flex schedules...and more! Deliver superior service and quality products to our guests, while supporting the efforts to achieve AMC's goals. Maintain a clean, sanitary, and safe work area in a fast paced environment. Benefit Summary Do you love all things movies? If so, you may

Pastry Line Cook | Full Time Job Locations US MA Boston Requisition ID 2024 107432 # of Openings 1 Category (Portal Searching) Culinary Location The 1,054 room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets for drinking and d

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser